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- The Anova Precision Cooker brings sous vide to your home, so you can enjoy a cooking technique made famous by professional chefs for its incredible results
- Sous vide cooking produces restaurant quality results that are impossible to achieve through any other cooking method. Food is cooked evenly edge to edge, with no worry of overcooking.
- Heats and circulates water in the pot, evenly cooking food to a precise temperature to guarantee perfect results every time. Cook everything from meats, fish and vegetables to soups, and desserts.
- Smallest, sleekest sous vide tool available at just 11 inches tall and 1.3 pounds, with streamlined white body and solid stainless steel cap & base.
- SAVES SPACE: Half the size of other sous vide machines, it's small enough to slip into a top drawer.
- HEATS UP FAST: 1100 watts of power for hyper-fast water heating.
- Sous Vide at Home The Modern Technique for Perfectly Cooked Meals
- Lisa Q. Fetterman, Meesha Halm, Scott Peabody
- Ten Speed Press
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